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WINTER 2025TEAHOUSE IN

66 PERRY STREET  16.00

Vodka, Cranberry, Honey, Fresh Grapefruit, Winter Spices, Bubbles

LEMON PEPPER STEPPERS  17.00

Gin, Thai Chili Benedictine, Lemon Basil Oleo Saccharum, Prosecco 

ABE FROMAN’S RESERVATION  17.00

White Rum, Ancho Verde, Lemongrass, Thyme, Fresh Pineapple, Fresh Lime, Angostura

BAD SNEAKERS  18.00   COMING SOON

Reposado Tequila, Falernum, Coconut, Fresh Pineapple, Sour Orange, Aztec Chocolate Bitters, Campari Float

SMOKE + MIRRORS  17.00

Mezcal, Red Wine + Thyme Reduction, Orgeat, Ginger, Fresh Lemon, Angostura

FIGGY SMALLS  17.00

Cognac, Dry Curaçao, Black Mission Fig, Pomegranate, Vanilla, Fresh Lemon

GIVING UP THE GHOST  17.00

Rye, Punt e Mes, Sfumato, Strega, Za’atar

WINES WE ARE POURING

Sparkling

Zardetto (Italy)  12

Prosecco DOC - Zardetto

Cava (Spain)  16

Macabeo, Chardonnay - Nit Del Foc

White

Langhe Bianco (Italy)  14

Chardonnay, Riesling, Sauvignon Blanc - Luigi Baudana

Albarino (Spain)  15

Albarino - Boal de Arousa

Côtes de Gascogne (France)  16

Colombard, Ugni Blanc, Gros Manseng, Sauv Blanc - Mary taylor

Red

Mr. Chile (Chile)(Served Chilled)  14

Cinsault, Pais, Carignan - Clos des Fous

Shafts And Furrow (Washington)  15 

Merlot, Cabernet Sauvignon, Cabernet Franc, Malbec

 - Rocks Of Bawn

PInot Noir (California)  17 

Pinot Noir - Kasyan

Rose

Réserve des Templiers (France)  16

Cinsault, Grenache, Syrah - Peyrassol

Orange

“Orange Is” (South Africa)  17

Chenin Blanc - Lubanzi

THE MARTINIS

No, We Don’t Have Bailey’s  17.00

Vodka, Disaronno, Local Dark Roast Espresso, Demerara, Orange Bitters

Triple Dirrrty  17.00

Vodka -Or- Gin, House Olive Brine, Olive Bitters, Olive Oil

Menu With Pictures  18.00     COMING SOON

Vodka -Or- Gin, House Gochujang Pickle Brine, Jesus Tears, Chili Oil

Boromir’s Last Stand  18.00

Mezcal, Cointreau, Dry Vermouth, Yellow Chartreuse, Nutmeg, Orange Bitters

HOT DRINKS

TOM CAT TODDY  17.00

Barr Hill Tom Cat Gin, Cynar, Ginger, Honey, Fresh Lemon, Hot Water

APOTHE-CARI 17.00

Barr Hill Gin, Abano, Honey, Floral Tea, Chinese Five Spice, Fresh Lemon

HOW MUCH COULD IT COST, MICHAEL?  18.00

Bourbon, Branca Menta, Banan De Brasil, Genepy, Cacao, Abracadabra Dark Times Coffee, Coconut Whipped Cream

HALL OF FAME

Barb Palmer  16.00

Vodka, Montenegro, Mint Tea, Rhubarb, Sage, Fresh Lemon

Thanks, It Has Pockets  17.00

Barr Hill Gin, Lillet Blanc, Clarified Lime, Orange Blossom Water

Full Metal Lawn Dart  17.00

Overproof Jamaican Rum, Mezcal, Green Chartreuse, Lime + Green Pepper Oleo Saccharum, Clarified Lime

Freddie’s Chute  17.00

Tequila, Mezcal, Fresh Grapefruit, Fresh Lime, Jalapeño Maple

New Vogue  17.00

House Rye Blend, Dom Benedictine, Cynar, Orange Bitters, Blackstrap Rum Float

Chai-ny Dancer  18.00

Bourbon, Averna, Chai, Cold Brew, Vanilla, Nutmeg, Whole Egg

SNACKS

TOMATO SOUP  10

GRILLED CHEESE  10

Cabot Cheddar, Garlic Oil, Sourdough

GOAT CHEESE + HOT HONEY PHYLLO  16

House-made Hot Honey, Pickled Cherry Pepper

 

CHEESE PLATE  20

Jasper Hill Vault #5 Cheddar, Jasper Hill Alpha Tolman, Barr Hill Honey, Maple Candied Jalapenos, Rice Crackers

 

GRILLED CORN NACHOS  24

Grilled Corn Pico, Cilantro, Fresh Lime, Jalapeno, Cabot Cheddar, Cabot Sour Cream, Smoked Paprika

Add Roast Chicken  6

CANS

Alexandr  7

Schilling - Czech Pilsner

Sip Of Sunshine  8

Lawsons - IIPA

Lunch  11

Maine Beer Co. - IPA

Rutland Red  7

Rutland Beer Works - Red Ale

High and Dry  7

Stowe Cider - Hard Cider

Old Milwaukee  5

Pabst - Lager

NON-ALCOHOLIC

Heineken 0.0  5

Lemon Ginger Spritz  10

Lemon, Ginger, Orange Blossom Water, Bubbles

Frederick  12

Fresh Grapefruit, Fresh Lemon, Jalapeno Maple

Honey Lemonade  10

Fresh Lemon, Barr Hill Honey

Saratoga Spring Water  8

Still or Sparkling - 28oz

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2038 Mountain Rd,
Stowe, Vermont 05672
info@apresstowe.com

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